A celebration of being South African

We are proud to announce that last night on Carte Blanch, Jenny Crwys-Williams named our book Cooked in Africa as her cook book of the year, an accolade that we are all very proud of. You wouldn't think it, what with the amount of time Justin has spent in front of the camera but he was especially nervous/ excited to feature on Carte Blanch (The 4th thing he wanted to do before he died) So all that is left to be said is go out and get yourself a copy of this book, it's a true celebration of being simply South African.